Daily Specials & To-Go Orders
HARDSCRABBLE AT HOME AND EASTER TO GO! SEE BELOW FOR MENUS!
Takeout orders may be submitted to Chef Ben directly via email @ firstname.lastname@example.org or phone (918-616-3015) or by calling HCC @ (479-782-7211). When you arrive we are glad to serve you curbside.
Included in carry-out options will be our regular entrée menu. See Dining under Amenities.
All Sunday orders need to be called into the club.